Calancombe Estate Cassis 35cl

The Calancombe story began in 2012 when Caroline and Lance Whitehead bought the Calancombe Estate in South Devon, located between Dartmoor and the coast and with origins that can be traced back to the 16th century. Blessed with a unique microclimate, south-facing slopes and free draining soil, the Estate is ideally suited for award-winning Devon wine production.

The Calancombe Estate Cassis (Blackcurrant Liqueur) is 25% ABV. It is made entirely from Ebony and Ben Connan blackcurrants grown on the estate alongside the vines and apple orchards.

It is deliciously rich and intense on the nose and on the palate is velvety and smooth but with a little acidity balancing its sweetness, creating a lovely well-balanced liqueur.